fruit & donut kabobs

These fun and yummy kabobs would make for a good breakfast treat, or as a great after school snack. I mean, honestly what kid would not love to see a fruit & donut kabob waiting for them on the counter after school?!? Or, have the fruit, kabob sticks, and donut holes ready on the counter and have the kids make their own.  We love all fruit in our house, but I just happened to have strawberries and cantaloupe on hand when this crazy idea popped into my head. I am thinking blueberries, kiwi, pineapple, grapes, banana slices, apple chunks would also be a great … [Read more...]

Blueberry Breakfast Crumble

Sweet cinnamon & sugar biscuits tossed with blueberries and oats. This is a special breakfast treat and so yummy!  Mother's Day is tomorrow! I wanted to share a really easy and delicious breakfast treat that is perfect for a Mother's Day breakfast or brunch. This is so easy and simple, that I am pretty sure the kids, and even the husband, could figure this one out. Hint, hint, right ladies ?! :) Put this on your Mother's Day food wish list, you'll love it. Am I the only one that has a Mother's Day food wish list? Maybe...... It's like the one day where it is … [Read more...]

Brown Sugar & Banana Oatmeal

Growing up my mom usually had a hot breakfast for us. Which is pretty incredible, because she had six kids and she babysat like 5 more kids. That's 11 kids every day! She would make pancakes, scrambled eggs with cheese mixed in, french toast, eggs in a nest (french toast w/ a hole & egg cracked in the middle), and probably some other stuff I can't remember....... it's been decades, literally, I'm old now :) Even with all those yummy, warm breakfasts she would make, one of our favorites was when we had cold cereal. We usually had cheerios or corn flakes, she didn't … [Read more...]

Creamy Caramel Pecan Cinnamon Rolls

WOW! That is really all I can say about these cinnamon rolls. You know when you make something that is so good & easy & simple and then you ask yourself "did I really make these?!" These cinnamon rolls did just that. I have never been good with yeast. I've tried several recipes for cinnamon rolls and they are either too dense, too yeasty, too doughy, no flavor, etc. These cinnamon rolls use frozen bread dough (hello easy!), take 10 minutes to prepare, and they sit in the fridge overnight and then you bake them in the morning. Easy as that! The hardest thing … [Read more...]