– frozen mixed berries – french vanilla cake mix – old-fashioned oats – chopped walnuts – salted butter
Heat oven to 350° and spray a 9x13 baking dish with cooking spray.
Spread out frozen berries in the bottom of the dish.
In a mixing bowl, combine the cake mix (DO NOT prepare beforehand), oats, walnuts, and melted butter.
Cook for 50-55 minutes. Crisp topping will be a golden brown and the berries will be bubbling.
Serve warm with a scoop of vanilla ice cream.
This berry crisp dump cake is an easy dessert recipe that you can keep all the ingredients you need for it so you have it ready to go.
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