Baked Ham & Cheese Sliders are an easy family favorite dinner. Sweet Hawaiian rolls, deli sliced honey ham, shredded swiss cheese slathered in a delicious seasoned buttery sauce.
Course Main Course
Keyword ham cheese sliders, hot ham and cheese sandwiches
Prep Time 10minutes
Cook Time 25minutes
Author Jessica - Together as Family
20Hawaiian slider rolls
1lbdeli honey ham(thinly sliced)
1block(8 oz) swiss cheese(shredded)
2teaspoonsdried minced onions
Heat oven to 350°.
Cut each slider roll in half. Place the bottom half in a 9x13 baking dish, and reserve the top half for later. Repeat with remaining rolls. Form 4 rows of 5 rolls each for a total of 20 sliders in the pan.
Spread mayonnaise on the rolls. Use as much or as little as you like. Layer the deli sliced ham on top the mayo. Sprinkle the shredded cheese evenly over the ham.
Put tops of slider rolls on.
In a small bowl, combine melted butter, dried minced onion, yellow mustard, poppy seeds, and Worcestershire. Stir with a fork to combine. Use a kitchen brush to evenly brush the butter sauce over all the sliders. If you don't have a brush, use a spoon to spread the butter sauce out.
Let the pan sit at room temperature for 10 minutes to allow the butter to harden and set.
Cover pan with tin foil and bake for 20 minutes. Remove the foil and bake for 5 minutes.
These taste so much better when you get fresh sliced ham from the deli counter. Ask for 1 pound of thinly sliced honey ham. You can use the packaged sliced ham but for best results try and get the deli ham. Hawaiian rolls are the best ones to use for this recipe. Costco and Sam's Club sells a large pack of them. Or buy two of the smaller packs in the grocery store. You need 20 sliders total for this recipe.