No Bake Chocolate Chip Cookie Dough Bars are for all the cookie dough lovers out there! If you're favorite part of making cookies is the dough then you must make these chocolate chip cookie dough bar.
Servings 25bars
Author Jessica
Ingredients
cookie dough bars
1/2cup (1 stick)buttersoftened
1/4cupbrown sugar
1/2cuppowdered sugar
1teaspoonvanilla extract
2cupsall-purpose flour
1can (14 oz)sweetened condensed milk
1½cupsmini chocolate chips
chocolate topping
1cupmilk chocolate chips
Instructions
Line a 9x9" baking pan with aluminum foil or parchment paper. Set aside.
In a mixing bowl, blend together butter, brown sugar, and powdered sugar until fluffy, about 2 minutes.
Add vanilla and beat until combined.
Turn the mixer to low and add half the flour (1 cup) then half of the condensed milk. Repeat again.
Stir in the chocolate chips.
Press the cookie dough into the bottom of your prepared baking pan. It will be slightly sticky so lightly flour your hands, or lightly spray your fingers with cooking spray.
Cover your bars with plastic wrap and refrigerate for at least 4 hours or overnight until firm.
Make the chocolate topping by microwaving the chocolate chips for 1-2 minutes, stirring every 30 seconds, until melted. Pour over the chilled cookie dough bars and sprinkle with additional mini chocolate chips if wanted. Refrigerate for 1 hour or until chocolate is firm.
Store bars in refrigerator. They will soften up after a few minutes of being at room temperature.
Notes
For the chocolate topping you can do all chocolate (1 cup chocolate chips) or you can do peanut butter & chocolate (1/2 cup of each).