CHICKEN MEXICAN HAYSTACKS
Chicken Mexican Haystacks are a delicious tex-mex twist with chicken, beans, corn, and a creamy sauce that cooks in the slow cooker all day. Serve it haystack style with Fritos corn chips, rice, and all the toppings. Everyone will love making their own!.
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HOW TO MAKE CHICKEN MEXICAN HAYSTACKS
Ingredients
Boneless, Skinless Chicken Breast - Black Beans Diced Tomatoes Frozen Corn Chicken Broth Sour Cream Cream Cheese Green Chilies Sweet Onion Ranch Seasoning & Chicken Taco Seasoning Packet
Put chicken breasts into the slow cooker. Add the beans, tomatoes, and corn.
In a blender combine all ingredients for the creamy sauce and blend until smooth. Pour into the slow cooker and mix everything together.
Take the chicken out and shred it. Add it back into the slow cooker and mix everything together.
Serve it haystack style with Fritos corn chips, rice, and all the toppings. Everyone will love making their own!