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Ground Beef Stroganoff is an easy dinner recipe that comes together quickly with ground beef, a gravy packet for lots of flavor, sour cream, and cream of mushroom soup. It’s the easy way to make the classic comfort food beef stroganoff. 

A skillet pan with beef stroganoff and a wooden spoon in it.

Ground Beef Stroganoff Recipe

I love delicious dinners that my entire family will willingly eat like this ground beef stroganoff recipe. No one in my family likes mushrooms (me included!) but no one even knew there were mushrooms in this beef stroganoff. Thanks to the cream of mushroom soup the mushrooms are hidden but you still get that classic flavor. 

If you’re looking for all the classic mushroom flavor of beef stroganoff but without the huge chunks of chewy mushrooms then this recipe is a must try!

A creamy mushroom gravy ground beef mixture simmers in one pan while egg noodles cook in another pot. Combine them all together for a yummy dinner that even the kids will love. 

A white plate with beef stroganoff and egg noodles on it.

What You’ll Need

With a few store bought shortcut ingredients you can have this on the table in no time!

  • Wide Egg Noodles – You can use either extra wide egg noodles or wide noodles. They are same thing just slightly different sizes and shape of noodle. Make sure you are using the 12 ounce bag. Cook according to package directions and remember to add salt so they have some flavor to them.
  • Ground Beef – I use lean 93/7 ground beef but you will drain the fat off anyways so feel free to use whatever ground beef you want. 
  • Onion – I use a yellow onion or a white onion for this recipe. 
  • Salt, Pepper, Garlic Powder, Onion Powder – Seasonings for the ground beef. 
  • Brown Gravy Mix Packet – Probably the secret ingredient! It helps thicken up the stroganoff sauce and provides so much flavor.
  • Sour Cream – The signature ingredient in a beef stroganoff. Provides a lighter color to the creamy sauce. 
  • Cream of Mushroom Soup – I don’t use this ingredient a lot in my cooking but in this recipe it’s so good. With the other added ingredients it really helps perk up the canned mushroom sauce. 
  • Dried Parsley

How to make stroganoff with ground beef picture collage with step by step instructions.

How to Make Easy Beef Stroganoff with Cream of Mushroom Soup and Ground Beef

Making this dinner recipe is actually easy. All you need is a skillet pan with high sides and a pot to boil the egg noodles in. 

Start Water Boiling For Pasta : I like to put my pot of water onto the stove top before I start browning the ground beef. This way, by the time the time the ground beef mixture is cooked and simmering, it’s time to add the noodles into the boiling water. This way it’s all done at the same time. 

Cook Ground Beef : Brown and crumble the ground beef, onion, and seasonings until beef is no longer pink. Drain the excess grease/liquid from the pan. 

Add Stroganoff Ingredients : Add the brown gravy mixed with water, sour cream, and cream of mushroom soup into the cooked ground beef. Stir and let it come to a low boil. Once boiling, reduce heat to medium-low and let it simmer for 10 minutes while the egg noodles cook. 

Cook Egg Noodles : Once the meat is simmering throw the egg noodles into the boiling water and cook according to package instructions. Drain the noodles but do not rinse them. 

Combine : Add cooked egg noodles and dried parsley into the creamy stroganoff mixture and stir it up. It’s ready to serve!

Close up picture of beef stroganoff

Tips For Success

Here a few helpful tips that will make this recipe a hit in your own home. 

  • Salt The Pasta Water – Once the water is boiling be sure and add salt so the noodles have some flavor! I add about 1 teaspoons (maybe slightly more) into the water before I add the dry noodles in. 
  • Don’t Rinse Off The Cooked Egg Noodles – No need to rinse the pasta in cold water after draining it. We want the ground beef stroganoff sauce to stick to the noodles so we don’t want to wash off the extra starch. 

Variation Ideas

There are a few substitutions and ways to change up the recipe. I make it as is, but feel free to try some of these. 

  • Use Ground Turkey : Beef Stroganoff is not traditionally made with ground turkey but if you want to cut some fat and calories from the dish then use 1 pound of ground turkey instead.
  • Egg Noodles : There are wide egg noodles, extra wide egg noodles, etc. Any egg noodle will work just make sure it is around the 12 ounces that is called for in the recipe. 
  • Gravy packet : Try a different flavor of gravy packet if you want. Make sure it’s the same size as what is called for. 
  • Cream of Mushroom Soup : If this is something that you don’t want to use then feel free to make your own homemade condensed cream of mushroom soup

A picture of beef stroganoff with a wooden spoon inside the skillet pan.

Serving Suggestions For Ground Beef Stroganoff

This ground beef stroganoff is almost a complete meal in one. I love to serve this with some kind of vegetable side dish like these slow cooker sweet carrots, oven roasted parmesan brussels sprouts, or this honey butter skillet corn

You could also serve it with some cut up fruit like strawberries, watermelon, mandarin orange segments. 

Lots of times I will buy a bag of Caesar salad mix at the grocery store and mix that up real quick for an easy side dish to dinner. 

How To Store and Reheat Leftovers

Store leftovers in a covered container, like a Tupperware, for 3-4 days. 

Leftovers reheat well in the microwave. 

A scoop of beef stroganoff on a wooden spoon inside a skillet pan.

Try These Other Easy Ground Beef Dinner Recipes

Vegetable Beef Soup – Easy soup with frozen veggies and ground beef. 

Creamy Beef Noodle Bake – Seasoned ground beef, egg noodles, cheese, and cottage cheese make a delicious casserole. 

Cheeseburger Biscuit Cups – A kid favorite dinner recipe!

Ground Beef Country Casserole – A comfort food classic with ground beef, tomato soup, and cream of mushroom soup. 

One Pot Homemade Hamburger Helper – Just like the boxed mix but better! Made at home in one skillet pan with ground beef. 


A skillet pan with beef stroganoff and a wooden spoon in it.
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Ground Beef Stroganoff

Author Jessica - Together as Family
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 6 people
Ground Beef Stroganoff is an easy dinner recipe that comes together quickly with ground beef, a gravy packet for lots of flavor, sour cream, and cream of mushroom soup. It's the easy way to make the classic comfort food beef stroganoff. 


  • 1 pound lean ground beef
  • 1 small onion finely diced
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 packet (0.87 oz) brown gravy mix
  • 1 cup cold water
  • 1 can (10 oz) cream of mushroom soup
  • 1/2 cup sour cream
  • 2 teaspoons dried parsley
  • 1 bag (12 oz) wide egg noodles


  • ** Fill a pot with water and start it boiling while you cook the ground beef mixture. That way once the meat is ready to simmer, the water is already boiling and you just have to add your egg noodles in.
  • In a skillet pan, over medium-high heat, cook and crumble the ground beef, onion, garlic powder, onion powder, salt & pepper until ground beef is no longer pink.
    Drain the excess grease/liquid.
  • Whisk together the contents of the gravy packet with the cold water until combined. Pour this into the ground beef.
  • Add the sour cream and cream of mushroom soup and stir everything together until combined.
  • Let the mixture simmer over medium or medium-low heat while the noodles cook (about 10 minutes).
  • Cook noodles according to package instructions. Remember to add about 1 teaspoon of salt to the boiling water so the noodles have flavor.
    When the noodles are done cooking, drain them but do not rinse them.
  • Add the noodles and dried parsley into the creamy ground beef mixture and stir together to combine.
  • Serve!



Tip : I like to start boiling the water before I start cooking the ground beef. This way, by the time the ground beef is done cooking and ready to simmer, the water has come to a boil and all I have to do is pour in the noodles and let them cook while the ground beef mixture simmers for 10 minutes. 
Serving Size : This recipe makes 8 cups of ground beef stroganoff. This recipe can feed 6 people, each serving being 1 1/3 cup each. That is a large serving (at least for kids) so you can feed more people if you are feeding lots of kids. 
Onion : Use a yellow onion or white onion for best results in this recipe. 

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Recipe Rating


  1. 5 stars
    Definitely a delicious and easy peasy meal, we threw a piece of bread and butter with it and my husband and kids loved it thanks.

  2. So I just tried this recipe. I however did not have on hand brown gravy. But seen any kind of heavy can be used. I used a poutine gravy instead. All I can say is if the brown gravy made the dish taste even better than mine using the poutine gravy mix this recipe is so delicious. Definitely going to keep this on hand. And going to try it with the brown gravy mix next time.

  3. It was delicious and very easy to prepare! Thanks

  4. 4 stars
    We enjoyed it. I added a few tablespoons of cream cheese, some 21 seasoning and Mrs Dash onion and herb seasoning.

  5. 5 stars
    I wasnt sure what to do with some ground beef and found this recipe. Didnt disappoint! Delicious with tons of flavour! My family wont eat it due to the onions so i will try without next time but im very happy with tonights results!

  6. Is it okay to use brown gravy in a jar?

    1. Together As Family says:

      I’ve never used that in place of the gravy packet. I really don’t know as I have only ever made the recipe as written. The packet is a dry powder mix and the gravy is like a canned sauce, so my guess is that no it would not work as a substitute.

      1. As long as you eliminate the 1 cup of water used to liquify the gravy packet, I don’t see why a jar of gravy of brown gravy couldn’t be substituted. It should be just fine.

      2. Stephanie says:

        I used homemade gravy and it turned out delicious! It yielded 2 cups but I doubled the recipe. We have 7 in our family and love leftovers!

        1. Together As Family says:

          Yummmm, homemade gravy sounds amazing in this recipe. So glad to hear it was a hit with your family.

    2. Jennifer Greeley says:

      The gravy mix and cold water make the gravy for this recipe so I don’t see why you couldn’t use 1 cup of premade gravy from a jar or can..

      1. Lucy Pulsipher says:

        That’s a good point. I’d love to hear how it works if anyone tries this substitute!

        1. I used the jar gravy and it turned out great!

          1. Together as Family says:

            Wonderful! Thanks for sharing!

    3. You can use brown gravy in a jar . Just measure out a cup. You can also.use mushroom gravy

    4. I’m sure it’s just fine. Omit the water if you do

  7. Mary Caton says:

    This was so easy! The taste was marvelous!! Try this one night when you need a quick dinner!
    A salad would go nicely with it. It is very filling.

  8. says:

    Thanks for the recipe.

    1. Together As Family says:

      You’re very welcome! Thanks for trying it out.

  9. 5 stars
    This was really good. But it makes way more than 6 servings. I had a big portion for dinner, and didn’t make a dent in it. I added a small can of mushrooms. I found it a little spicy, but just a little. I don’t know if I doubled the pepper, or the gravy packet has pepper in it. I have enough for at least 7 more meals. I may try to freeze half.

  10. 5 stars
    It was amazing I doubled everything

  11. 5 stars
    Love this recipe so simple,easy and delicious!!!!

    1. Lucy Pulsipher says:

      Thanks Bobbi Jo!

      1. 5 stars
        This is my favorite easy beef stroganoff. Lots of flavor with the brown gravy added. I used to make it with just cream of mushroom soup and sour cream but this is way better!

        1. Together as Family says:

          Thank you for your comment. So happy to hear you liked it!

  12. Melissa Ingraham says:

    This is a great quick meal. I do like to add 1/4c to 1/2c of milk with the sour cream, makes the dish a bit more creamy.

    1. Lucy Pulsipher says:

      Mmmmm, I love the idea of making a recipe more creamy! Thanks for sharing!

  13. I have been making a version of this for 30 something yearś. I haven’t used the gravy mix, but will try it. I also put shredded cheddar on top, it’s great.

    1. Lucy Pulsipher says:

      Awesome, let me know how you like the gravy mix! Love the idea of shredded cheese.

  14. Soooo good! Added a smidge of beef broth to the mix and WOWZA! what a meal. Served with mixed veggies and bread on the side … perfect!

    1. Lucy Pulsipher says:

      Thank you for your comment! Love to hear that the recipe turned out well for you!

  15. 5 stars
    I’ve made this beef stroganoff numerous times. We absolutely love it. Not having a gallbladder white and yellow onions hates me. Whenever I make this beef stroganoff I chop up half of a sweet onion doesn’t bother my GI at all. I made it tonight for dinner I added a portobello mushroom in with my ground beef and onion also I whisked a pack of mushroom gravy and cup of hot water before adding it to my ground beef.
    Thank you for a quick and easy fall meal 😋

    1. Lucy Pulsipher says:

      I’m glad to hear you were able to figure out a way to make this recipe work for you! Thanks for your comment.

  16. Stephanie says:

    5 stars
    Made this for my family last week and it was a big hit! Delicious! I followed the recipe to a “T” and it turned out really good and was enough for dinner and lunch the next day. I served it with green peas and garlic bread.

    **Tip: when I make this again I would definitely increase the brown gravy and or cream of mushroom soup. Like it a little “soupier”

    1. Lucy Pulsipher says:

      So glad the recipe turned out well for you! I love it when a recipe makes enough for leftovers the next day. Thank you for your comment!

  17. Will this freeze okay?

    1. Together as Family says:

      The cream/dairy in it could separate so it would just need to be stirred well once thawed/heated up.

  18. Made this tonight. The family loved it!

    1. Together as Family says:

      Thanks for the comment Beth! Glad the family liked it!

  19. Would using beef broth, instead of the water in the gravy mix punch up the flavor? or would it be too salty?

    1. Together as Family says:

      It would definitely add flavor, you would probably hold back on adding any salt in the recipe if you were to use beef broth.

  20. 5 stars
    I used a dry Ranch seasoning packet because I didn’t have the brown gravy packet. It was so good! Less sodium too which is always a plus!

    1. Together as Family says:

      Love that idea! Thanks for sharing!

      1. What about adding an envelope of beefy onion soup mix instead of the gravy?

        1. Together as Family says:

          I think the flavor would be great! I’m not sure about the difference in composition between the packets and what that would do to the thickness of the sauce. I think it’s worth a shot though!

  21. Can I use cream of chicken soup and still get a similar flavor? My husband is allergic to mushrooms, but I love stroganoff!

    1. Together as Family says:

      I think the flavor would still be good, you would just miss that hint of mushroom from the soup. Let me know how it turns out!

  22. Great recipe! I used a can of French onion soup in place of the water. So good! I’ll definitely make this recipe again. I also used low carb egg noodles. Yummy

    1. Together as Family says:

      That’s a great idea to use the soup in place of the water. I’m so glad you liked it!

  23. 5 stars
    Delicious! I added a cup of beef broth in place of water to the gravy mix. Also sliced mushrooms, I think this is the best recipe by far that I have tried. Will definitely be making it again! Super easy super fast!!! Thanku

    1. Together as Family says:

      Thank you so much! I’m so happy you liked it.

  24. I made this with cream of chicken soup and mushrooms lol I grabbed the wrong can when shopping, and did 1/4c sour cream and 1/4c cream cheese. Whole cow! So good!

    1. Together as Family says:

      Oh my goodness, I hate that moment when you get home and realize you grabbed the wrong stuff! So glad it still worked out for you!

  25. 5 stars
    Delicious! I very rarely buy ground meat but got some on sale. I mixed rather gravy packet with beef stock I had and needed to use up – it was sooo good! Will definitely make again. Thank you!

    1. Together as Family says:

      Thank you for your comment! I’m so happy to hear you liked it!

  26. I don’t have brown gravy on hand, only pork gravy mix… could that work? I don’t want the flavor profile to be altered

    1. Together as Family says:

      I’m not super familiar with pork gravy but I’m guessing that the flavor profile would be very similar.

      1. This is a hit in my house. I use ground turkey & instead of a gravy mix I use Better Than Bouillon with 1 cup water. I also add fresh mushrooms. Makes enough for lunch the next day.

        1. Together as Family says:

          Better than Bouillon is an awesome ingredient! And I love when there are leftovers for the next day!

  27. 5 stars
    So my husband says this is one of his favorite dinners now.

    We sautéed portabella mushrooms in butter and red wine and added those and half a brick is cream cheese to the sauce and omg 😍
    Soooooooo good!

  28. this is sooo good! I mean the best I’ve ever made.. thanks

    1. Together as Family says:

      Oh my goodness! Thank you so much!

  29. Kyra Kilian says:

    5 stars
    We love this dish. I add about a tablespoon of Worcestershire. I also add about 1/2 cup milk (as mentioned in a comment) and will probably add some pasta water today because mine is a little thick. Still tastes yummy. Thank you

    1. Together as Family says:

      Thanks for sharing what works for you! So glad you like it!

  30. What can I use if I don’t have any gravy mix?

    1. Together as Family says:

      I would suggest doing a homemade gravy with bouillon.

  31. 5 stars
    Made this last night; it was terrific! I did make a few small changes but not so much that I couldn’t judge the original recipe. The gravy mix is the key to punching up the flavor. I think you could also use bouillon in a pinch. I only had 1/2lb ground beef, so I sautéed some fresh mushrooms in olive oil and added them. I also had to use a mix of cream cheese+milk instead of sour cream, but it all melted and came together beautifully. Thanks for making a stroganoff recipe that I could make from the pantry/freezer!

    1. Together as Family says:

      Love your point that the recipe can be made from items in most every pantry or freezer! Thanks for your comment!

  32. 5 stars
    Delicious! Fast and easy! I used ground turkey and added a few splashes of Worcestershire at the end! Thank you for this recipe!

  33. Absolutely delicious! Instead of doubling the sauce like many comments stated, I just cut back on the noodles (it was more than enough for 2 of us with leftovers). When reheating, I just added a little bit of water to get it the perfect consistency.

    1. Together as Family says:

      Great idea to cut back the noodles! And thank you for sharing your reheating tip!

  34. Made this didnt have egg noodles or cream cheese used heavy cream and used elbow noodles and it was still just fine!

    1. Together as Family says:

      So glad it still worked for you even with the substitutions!

  35. Carol Neighbors says:

    5 stars
    I just finished making this. Great, easy recipe. I wish I could add a picture. It looks just like yours. Followed your recipe but added sliced cremini mushrooms. Loved it! Definitely a keeper recipe.

    1. Together as Family says:

      Thank you for your comment! I’m sure it looks fabulous!

  36. Bill Meyer says:

    5 stars
    quick and easy to make for busy person

    1. Together as Family says:

      I’m glad it was a quick meal for you! Thank you for your comment!

  37. Made tonight using ground turkey but left everything else as recipe calls for. Turned out great. Will add to my dinner rotation!

    1. Together as Family says:

      Love using ground beef recipes with ground turkey! So glad you liked it!

  38. Teresa Goldstein says:

    I love to make and eat this recipe. Grew up with it

    1. Together as Family says:

      I love making a recipe I grew up with 😊

  39. Christine S. says:

    5 stars
    Love love loved this!!! Daughter and son (in law) had us over for a spontaneous visit. She whipped up a double batch and asked us to stay. The four of us ate almost all of it!! Delicious!!!!

    1. Together as Family says:

      What a fun, and delicious, visit!

  40. Joyce Conlon says:

    Love this! I grew up feeding this to my children and forgot about it with just my husbands and I, but remembered the flavor of this wonderful dish and found it here! I’ve made it a couple of times and it really comes in handy as a comfort food. We always serve this dish with noodles, but there have been times I served it with mashed potatoes. Truly a keeper.

    1. Together as Family says:

      Love the idea to served it with mashed potatoes. So glad you like the recipe!

  41. 5 stars
    Is there anything I can use in place of the instant gravy? Would it come out weird if I were to just make homemade gravy and add it?

    1. Together as Family says:

      Homemade gravy would work fine- just take out the gravy packet and cup of cold water and replace with one cup of gravy.

  42. 5 stars
    Wow! Just a delicious and quick week night dinner. Thank you for a simple recipe. My three old gobbled it up 🙂

    1. Together as Family says:

      You are so welcome! So happy to hear it was a hit!

  43. 5 stars
    This is great comfort food. My husband and I loved it we have had a cooler than usual spring and this fit right in. Anytime is a good time for stroganoff. Tammie

    1. Together as Family says:

      Thank you for sharing, Tammie! We’ve had rainy afternoons which has me craving comfort food!

  44. Hannah beezley says:

    5 stars
    this was an absolute hit in my house! all 3 kids and husband absolutely loved this! whole pan was gone by end of dinner!

    1. Together as Family says:

      Yay for a successful recipe! Thanks for sharing 😊

  45. 5 stars
    My favorite as a kid. This recipe is so close to that.

    1. Together as Family says:

      Love to hear it! 🤗

  46. Can this be done in the crockpot with the same results?

    1. Together as Family says:

      I’ve never tried it myself but it think it would work well. I would suggest following the directions about cooking the beef with the seasonings/onion, after draining out it into the crockpot with your mixed gravy and the other ingredients. Then cook on low for 3-4 hours.
      Let me know how it turns out!

  47. 5 stars
    This is amazing. I double the recipe so we can eat on the leftovers for a while.

    1. Together as Family says:

      Great idea! I love when we have leftovers of our favorite meals!

  48. 5 stars
    I’ve been making this for years pretty much the same recipe except I put a quart of green beans that I canned in it. This way you have veggies too and it is really good to.

    1. Together as Family says:

      Love the idea of adding veggies! Thanks for sharing!

  49. Terry Boettcher says:

    5 stars
    Loved this recipe , followed it, just added some frozen peas @ the very end. Also added some mushrooms. Will definitely make this again. Thanks Terry

    1. Together as Family says:

      Love the additions you made! Thanks for commenting.

      1. Terry, I will be adding fresh mushrooms next time as well!

  50. 5 stars
    I did not have a packet of powdered gravy so I substituted Lipton’s dry onion soup mix with some tapioca starch added. This was delicious! My family loved it and we will definitely be making it again. Easy and quick, just how I love recipes.

    1. Together as Family says:

      That sounds perfect! So glad it worked out and your family loved it!

  51. 5 stars
    It was great! I added a half of block of cream cheese. Delicious

    1. Together as Family says:

      Yum! I bet it was extra creamy and delicious! Thanks for sharing.

  52. 5 stars
    Great recipe! Only thing I did different…I added a can of rinsed/drained mushrooms, and 1 tablespoon of Worcestershire Sauce. Delicious!

    1. Together as Family says:

      Sounds like a fun way to change it up! Thanks for sharing.

  53. 5 stars
    This was very easy and delicious.

    1. Together as Family says:

      Thank you!

  54. 5 stars
    i made this today but I didn’t use 12 oz of noodles, I used like 7 oz. turned out good because I like to have more leftover meat sauce. this recipe was really good, really creamy and the flavors came out really nice.

    1. Together as Family says:

      Thank you for your comment and review!

  55. Sherry Smith says:

    5 stars
    I forgot the gravy mix when I bought groceries, so I used 4 beef bullion cubes instead. I also added a tablespoon of garlic powder and fresh mushrooms. My husband loved it! What he didn’t eat for dinner he ate for breakfast!

    1. Together as Family says:

      I love the substitutions you used and the ingredients you added. Thank you for your comment and review!

  56. Can you use AuJus gravy instead of just a gravy packet ?

    1. Together as Family says:

      That should work, just make sure you have 1 cup of gravy.

  57. 5 stars
    I needed a quick easy meal with ground burger and this was SUPER easy! It was so good. My belly hurt because I ate way too much.
    I added a teaspoon of both garlic and onion powder.

    1. Together as Family says:

      I’m so glad the recipe helped you when you were in a pinch! 🙌🏻

  58. 5 stars
    Super easy and a big hit with the kids!

    1. Together as Family says:

      Wonderful! Kids can be the toughest critics 😆

  59. Mary Johnston says:

    5 stars
    So easy and delicious. Will make again. My husband loved it

    1. Together as Family says:

      So glad to hear it! Thanks for commenting!

  60. Diana Lee says:

    5 stars
    This was so good! My husband and father loved it! Definitely a saver! Thank you so much!

    1. Together as Family says:

      You’re welcome! I’m glad it was a hit. 😊

  61. Dawn Gallegos says:

    5 stars
    its was easy and fast not forgetting it was delicious… thanks for share your recipe..

    1. Together as Family says:

      Thank you for your kind words. I’m so glad you liked the recipe!

  62. Debra Hall says:

    This recipe is awesome, I absolutely loved the flavor of course, you gotta add some of your own little seasoning. My husband usually likes things a little spicy so I added a little bit more pepper but it was so delicious. I will be making this again.

    1. Together as Family says:

      I love hearing how people make recipes their own! Thank you for commenting 🤗

  63. Christina says:

    5 stars
    Super easy and sooo good!! Will be saving for sure!

    1. Together as Family says:

      Wonderful, happy to hear it is ‘saver’ status.

  64. 5 stars
    Thank you for sharing this recipe! It was super easy to make! And loved by all!

    1. Together as Family says:

      You are so welcome! I’m glad it was loved 🥰

  65. 5 stars
    So easy!! My go to dinner!!

    1. Together as Family says:

      Thank you! I love when people find their ‘go-to’ dinners on the blog.

  66. 5 stars
    This was delicious! I had to make one change as I didn’t have gravy mix on hand. I did have beef stock, so I whisked a little bit of flour in one cup of stock and eliminated the water listed. Because I love mushrooms, (😁) I added a can but chopped them up a bit first. Husband gave a thumbs up which means I can add it to the rotation! Woohoo! Thank you for posting this recipe!!! 🍄💕

    1. Together As Family says:

      I love all the changes and that you were able to make it work with what you had. Thank you for letting me know!

  67. 5 stars
    Definitely added to our rotation! Whole family enjoyed as in not making multiple meals lol. Ate whole thing! No leftovers 😔 Now have to make lunches since those are gone. Easy, simple, yummy!

    1. Together As Family says:

      This is so great! I am so happy to hear it was a hit. My family loves this one also.

  68. 5 stars
    Tasty, quick and easy to do!

  69. 5 stars
    I’ve had trouble with some “easy” stroganoff recipes in the past, but this one worked great and tasted wonderful!

    1. Together As Family says:

      Yay! So glad this one worked for you.

  70. 5 stars
    This meal was super good and super easy. We loved it and can’t wait to eat the leftovers. Will make again!! Thank you.

  71. 5 stars
    This is a five star recipe. it’s the perfect amount to feed my kid. I want more recipes.😃 and yes The steps to this meal is easy peasy lemon squeezy.