WHITE CHOCOLATE MACADAMIA NUT COOKIES

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White Chocolate Macadamia Nut Cookies are soft-baked cookies with white chocolate chips, macadamia nuts, and white chocolate instant pudding mix.

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Ingredients

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Heat oven to 350°. Prepare two cookie sheets by lining with parchment paper, silpat liner, or spray with cooking spray.

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In a large mixing bowl with a blender, or the bowl of a stand mixer, combine the butter, brown sugar, and granulated sugar. Beat together until creamy and combined. Add in the eggs and vanilla extract.

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Add in the pudding mix (dry pudding mix), flour, baking soda, and salt. Blend on low speed just until combined.

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MY TIPS FOR SUCCESS

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For more delicious dessert recipes, visit my blog Together as Family

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