Prep Time 5 minutes minutes
Cook Time 25 minutes minutes
Total Time 30 minutes minutes
Mozzarella Cheese : I recommend buy an 8 ounce block of mozzarella and shredding it yourself using a box cheese grater, it will melt smoother and creamier versus pre-shredded cheese. You can also use an 8 ounce bag of shredded mozzarella cheese for easier prep if wanted.
Calories: 481kcal | Carbohydrates: 34g | Protein: 30g | Fat: 25g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.4g | Cholesterol: 103mg | Sodium: 1300mg | Potassium: 461mg | Fiber: 4g | Sugar: 6g | Vitamin A: 750IU | Vitamin C: 6mg | Calcium: 265mg | Iron: 4mg