Holiday Punch

Holiday Punch is a festive drink recipe that's non-alcoholic so it's perfect for everyone to drink and enjoy! Citrusy, sweet, fruity, bubbly, and tart - this punch is easy to make with cranberry juice, pineapple juice, orange juice, ginger ale, and garnishes of fresh orange slices and fresh cranberries.

Course Drinks

Cuisine American

Keyword holiday punch

Prep Time 5

Total Time 5

Servings

Calories 116kcal

Author Jessica - Together as Family

Ingredients

3 cups cranberry juice
2 cups pineapple juice
2 cups orange juice
2 cups ginger ale
1 orange sliced
1 cup fresh cranberries

Instructions

Important!! Make sure all the juices and ginger ale are cold & chilled (for at least 24 hours) before making the punch.
In a 3 quart pitcher or punch bowl, add the cranberry juice, pineapple juice, orange juice, and ginger ale. Stir it gently to combine.
^{*You can easily double, triple, or more the recipe as needed. Just make sure your punch bowl or drink dispenser is large enough to accommodate it.}
3 cups cranberry juice, 2 cups pineapple juice, 2 cups orange juice, 2 cups ginger ale
Top the drink with the fresh orange slices and fresh cranberries.
1 orange, 1 cup fresh cranberries
Serve and enjoy!
^{*I like to serve ice on the side and let people add it if they want to. I don't like to put ice into the punch as it will quickly dilute the punch flavors.}

Notes

Serving size is 1 cup of the punch. The nutrition information listed is for 1 cup.

This punch recipe makes 9 cups or a total of 2.25 quarts. One recipe of it is plenty for smaller gatherings. However, you can easily double, triple, or more the recipe if needed. Just make sure you have a drink dispenser or punch bowl that is large enough to accommodate the amount of punch you're making.

#1 tip is to make sure the juices and ginger ale are already chilled and cold before making the punch.

Nutrition