Peanut Butter Greek Yogurt Apple Dip

Overhead pic of sliced apples with the greek yogurt dip in the middle.

Peanut Butter Greek Yogurt Apple Dip

Peanut butter Greek Yogurt Apple Dip is the best creamy dip for apples - this simple snack only needs 3 ingredients - Greek yogurt, peanut butter, and honey. Serve with an assortment of crisp apples for a yummy snack anytime.

Course Snack

Cuisine American

Keyword peanut butter apple dip, peanut butter greek yogurt apple dip

Prep Time 2

Total Time 2

Servings

Calories 270kcal

Author Jessica

Ingredients

1 container (5.3 oz) vanilla greek yogurt
1/2 cup peanut butter
3 tablespoons honey

Instructions

Combine the vanilla greek yogurt, peanut butter, and honey in a mixing bowl until thoroughly combined and mixed well.
1 container (5.3 oz) vanilla greek yogurt, 1/2 cup peanut butter, 3 tablespoons honey
This yogurt dip can be served right away, or refrigerate it for 1-2 hours before serving, for a chilled dip. I prefer eating the dip chilled. Keep the dip stored in the fridge.
Serve with apple slices (red or green apples are both delicious) and/or fresh fruit like pineapple, strawberries, and grapes.

Notes

You can use any peanut butter you love (or have in your pantry) in this recipe. I have used all different kinds and it's been delicious each time. Our favorite would have to be the honey roasted peanut butter by Peter Pan brand.

If you want less sugar/less sweet then try using a container of plain greek yogurt instead of vanilla. If using plain yogurt, you may want to add some vanilla extract.

Nutrition