1 bag wide egg noodles 1 lb lean ground beef 1 teaspoon garlic powder 1 teaspoon salt ½ teaspoon black pepper 1 can condensed tomato soup 1 can mushroom soup 1 cup whole milk 2 tablespoons dried minced onion 2 teaspoons Worcestershire sauce 1/2 cup shredded parmesan cheese 1 cup shredded Colby Jack cheese