1/3 cup teriyaki sauce 1/4 cup soy sauce 2 tablespoons honey 2 tablespoons rice vinegar 2 tablespoons vegetable oil 2 cloves garlic 1 tablespoon grated fresh ginger ½ teaspoon black pepper 3-4 boneless, skinless chicken breasts 2 cups broccoli florets 2 bell peppers 1 cup snow peas 1/4 cup teriyaki sauce