Crockpot Recipe
1½ pounds chicken breasts 1 can corn 1 can black beans 1 can Rotel 1 cup salsa 1 lime
Spray the insert of the crockpot with cooking spray. Lay the chicken breasts on the bottom.
Add in the corn, black beans, rotel, salsa, and fresh lime juice. Cover with the lid and cook on LOW heat for 6-7 hours.
When done, use two forks to shred the chicken and then mix everything together to combine well.
Serve the chicken burrito filing over top some cooked rice and then pile high with all your favorite burrito toppings.
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